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State of the art technology to secure quality NIR-Online

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State of the art technology to secure quality NIR-Online
State of the art technology to secure quality
NIR-Online® for mixed feed production processes
®
Austing feed plant controls production in-line with NIR-Online sensor technology
Abstract
The tall, white silos of a mixed feed factory stand out
amidst the plains of Vechta County, Germany. The
family-owned Austing feed plant has been a name
synonymous with quality for generations of farmers in
the region.
Austing trusts in-line process control with the industrial
®
NIR-Online spectrometers.
receipt of approximately 40 truckloads of raw material
which must be conveyed, stored, measured and fed
into the process line where components are mixed,
heated, sometimes pelleted, and ultimately bagged
and loaded onto out-going silo trucks. The current
level of automation at Austing enables an annual
output of at least 280,000 tons to be achieved by only
20 employees covering both production and
administrative roles. Controlled order processing
ensures that the ordered goods leave the factory in
time.
Figure 1: Austing feed plant in Damme, Vechta County
Introduction
The fledgling company began as a windmill, founded
in 1911 by Bernhard gr. Austing. Within three
generations, it transformed into the modern feed
factory pictured above, predominately serving as a
contract manufacturer for the agricultural cooperative
society Damme. Presently, the company produces
around 1,000 tons of pig, poultry, and cattle feed.
Approximately 90% of the plant’s output is pig feed, a
reflection of high-volume pig-breeding in the Lower
Saxony region of Damme.
The agricultural cooperative society Damme provides
Austing with raw materials such as grains, protein
feed, starch feed, minerals and premixes needed for
the mixed feed production. The society also specifies
over 200 different mixed feed recipes which Austing
processes.
1. Technical innovation in demand
“The big advantage of the cooperation with the
agricultural cooperative society Damme is that we
have continual incoming orders without need to care
about purchases or product sales,” emphasizes
Bernhard gr. Austing, grandson of the founder, who
took over the company management in 1982.
Consequently, Austing has been able to concentrate
solely on production and investigating avenues for
technical improvements and innovation, with the goals
of increased manufacturing efficiency and the ability to
supply the agricultural cooperative society Damme
with mixed feed of uncompromised quality.
Integration, mechanization and automation within the
company are of core interest. Daily workflow spans the
Figure 2: Austing process control room
2. Process monitoring and in-line control
With an eye on quality control, Austing implemented
state-of-the-art NIR-Online® industrial spectrometers to
enable constant monitoring and in-line control at their
facility. NIR-Online GmbH has been recognized as a
supplier of innovative process control sensors for a
decade.
Austing mixed feed factory purchased the NIR-Online®
sensors within the context of an economic
development program organized by the University of
Bremen to improve energy efficiency. „Nowadays
mixed feed is produced according to modern scientific
knowledge.
[Blends may] consist of up to 15
components according to the needs and performance
requirements of the farm animal,” explains Bernhard
gr. Austing, chief executive officer of the company.
“Only if the blends correspond to the recipe
specifications, can we guarantee an optimal feeding to
the animals.”
Although Austing had practiced a comprehensive
quality control system before implementing NIROnline® sensors, there was room for optimization.
Managing director Andreas Robke recalls: “Previously,
we took select samples out of in-process blends which
then had to be evaluated in an external laboratory and
State of the art technology to secure quality
NIR-Online® for mixed feed production processes
®
Austing feed plant controls production in-line with NIR-Online sensor technology
with an extensive time delay. With the NIR-Online®
technique you realize a in-line transparency of the
composition of the products.” Austing installed one
industrial spectrometer at the raw material intake, and
a second after the blending and pelleting process.
Measured product parameters include
moisture
content, oil, ash, starch and protein.
3. Traceability
®
NIR-Online
measurements offer Austing many
advantages. “This enables us to test permanently, if
our feed mixes correspond to the ingredient
specifications.” explains Andreas Robke. “If the
measurements result in deviations from specifications,
we are able to analyze and adjust them accordingly.
This guarantees constant product quality of the feed
sorts.”
In addition, the software automatically generates a
production journal which documents all operations and
results, providing internal traceability, as well as the
ability to quickly respond to queries by customers.
Before the production journal, customer queries were
addressed by pulling vacuum-packed retained
samples from a production inventory – a slow and
resource-consuming activity which often was unable to
fully address any inquiry.
Figure 3: View of raw materials sorting system
Bypass pipes engineered with small windows have
been placed at predefined locations within the Austing
process line in order to capture these critical product
attributes. The windows serve as the interface
between the NIR-Online® sensor and a continuous
stream of raw materials, blends or pellets. Nearinfrared (NIR) light emitted from the sensors irradiates
products passing the windows; the interaction of light
with these materials results in absorption by the
sample which is characteristic of its composition.
Some of the irradiated light is reflected back to the
diode array detector of the sensor, carrying with it the
absorption information necessary to achieve
quantification of the product attributes. With
measurements collected every 30 milliseconds, over
100,000 measurement results can be used to monitor
each charge of the process line. Data management is
handled within the process software “SX-Center.” The
software is integrated into the control department of
the mixed feed factory. Measurement results are
displayed in process charts, enabling employees to
diagnose process variations in in-line.
Figure 5: vacuum packaging of the storage samples
Figure 4: the NIR-Online® sensor ensures timely control of
the mixing and pelleting processes.
Figure 6: Effective mixed feed logistic through route planning
®
Most importantly, the NIR-Online technique enables
the mixed feed factory in Damme to provide goods of
consistent quality while maintaining high production
efficiency. “Due to the fact that we ultimately control
the quality parameters of the products, we are able to
take corrective action if measured values do not meet
specifications,” explains managing director Andreas
Robke.
State of the art technology to secure quality
NIR-Online® for mixed feed production processes
®
Austing feed plant controls production in-line with NIR-Online sensor technology
Achieving target product attributes in feed is essential
for the health and growth of the animals consuming
the feed products, and ultimately, the human
population consuming the meat, milk products or eggs
of those animals. When questioned on the meaning of
optimal feed quality, Bernhard g. Austing emphases:
„High quality mixed feed is an important element in the
supply chain of safe and healthy food.”
6. Additional resources
•
•
•
The Augusting company
www.austing.de
White Paper Feed HaBeMa
(http://www.buchi.com/feed )
NIR Feed Applications Flyer
http://www.buchi.com/feed)
7. Contacts
For more detailed information please contact your
local BUCHI representative or visit the BUCHI website:
www.buchi.com/nir-online .
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